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Minami Japanese Restaurant menu

14 dishes across 5 sections €100+ Japanese restaurant

Prices transcribed from the printed menu, last checked

Menu Minami Japanese Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Minami Japanese Restaurant photo menu 1

Sopas y aperitivos 3 dishes

  • Edamame con salsa picante

  • Edamame con sal marina

  • Sopa miso con alga wakame, tofu y cebolleta japonesa

Para comenzar 5 dishes

  • Tartar de atún rojo akami con caviar, yema de huevo curada en soja, acompañado de chips de arroz y alga nori

  • Tempura de langostinos y verduras con salsa tentsuyu

  • Gyozas de gambas y cerdo con salsa cantonesa

  • Gyozas de verduras con salsa de coco, albahaca y piñones

  • Gua bao de bacalao negro en tempura con mayonesa de trufa

Brasa de carbón en kamado 4 dishes

  • Solomillo de wagyu con espárragos verdes, setas, pure de patata violeta y salsa de carne

  • Entraña de wagyu a la brasa, puré de patata trufado, verduras de temporada salteadas y chimichurri

  • Gindara. Bacalao negro de Alaska marinado, salsa pil pil de miso, tirabeques y setas shimeji con teriyaki

  • Shake teriyaki. Salmón laqueado con salsa teriyaki, house kimchee y boniato paja

Noodles 2 dishes

  • Udon con gambas, setas shiitake, tirabeques, mini maíz y salsa de chile dulce y sake

  • Yakisoba de pollo y verduras con pimineto rojo, verde y amarillo, champiñones, calabacín, cebolla, zanahoria, col china y salsa yakisoba

Teppanyaki (Solo disponible en mesa de teppanyaki) 7 dishes

  • Atún rojo

  • Gambas

  • Salmón

  • Solomillo de ternera

  • Muslo de pollo campero

  • Mar y tierra con muslo de pollo campero y un ingrediente del mar a elegir

  • Mar y tierra con solomillo de ternera y un ingrediente del mar a elegir

Sushi & Sashimi 3 dishes

  • Sushi moriawase tradicional (20 / 40 piezas). Selección de sashimi, nigiris y uramakis

  • Sushi moriawase contemporáneo. (20 / 40 piezas). Selección de sashimi, nigiris y uramakis

  • Sashimi moriawase (12 cortes)

TRADICIONAL: Sashimi (9 cortes) 6 dishes

  • Toro. Ventresca de atún

  • Chutoro. Atún chutoro

  • Akami. Atún rojo

  • Hamachi. Pez limón

  • Shake. Salmón

  • Lubina

TRADICIONAL: Nigiri (2 piezas) 6 dishes

  • Toro. Ventresca de atún

  • Chutoro. Atún chutoro

  • Akami. Atún rojo

  • Hamachi. Pez limón

  • Unagi. Anguila kabayaki

  • Shake. Salmón

TRADICIONAL: Hossomaki (6 piezas) 4 dishes

  • Negi toro. Ventresca de atún con cebolleta japonesa

  • Tekka. Atún

  • Shake. Salmón

  • Shiromi. Pescado blanco

TRADICIONAL: Gunkan (2 piezas) 3 dishes

  • Negi toro. Ventresca de atún con cebolleta japonesa

  • Atún picante

  • Shake. Salmón con mamenori y salsa de mostaza

CONTEMPORÁNEO: Usuzukuri (10 cortes) 4 dishes

  • Ventresca de atún con yema de huevo, tomate cítrico y caviar oscietra imperial

  • Hamachi. Pez limón con salsa de soja trufada y yuzu

  • Lubina y pulpo crujiente con salsa de ají ponzu

  • Akami. Atún rojo con salsa de rocoto nikkei y alga codium en tempura

CONTEMPORÁNEO: Nigiri (2 piezas) 9 dishes

  • Wagyu con foie gras

  • Atún toro. Ventresca de atún con kizami wasabi, papel de oro y caviar

  • Cangrejo real con mayonesa de kizami

  • Atún akami con mantequilla de wagyu japonés y trufa fresca

  • Hamachi. Pez limón con tartufata

  • Vieira aburi. Vieira flameada con salsa de plancton marino

  • Atún chutoro. Atún flameado, con tartar de tomate cítrico

  • Salmón aburi con mayonesa picante

  • Huevo de codorniz frito con salsa tartufata

CONTEMPORÁNEO: Uramaki (8 piezas) 10 dishes

  • Wagyu. 100% ternera wagyu con espárragos verdes y salsa yakiniku

  • California. Cangrejo real, aguacate, pepino y huevas de tobiko

  • Spicy tuna. Atún, aguacate y mayonesa picante

  • Rainbow. Salmón, atún, hamachi, gamba ebi y aguacate

  • Cangrejo de concha blanda frito, plancton marino, aguacate y huevo hilado

  • Dark roll. Arroz negro, lubina, langostino crujiente, aguacate, salsa de ají y cítricos

  • Dragon. Gambas panko fritas, aguacate, mango y salsa de ají mayo

  • Aburi salmon. Salmón aburi con aguacate y mayonesa picante

  • Unagi. Anguila, mango, queso crema con col lombarda y salsa de anguila

  • Yasai. Pak choi, aguacate, esparrago verde y brotes

CONTEMPORÁNEO: Futomaki (6 piezas) 3 dishes

  • Hot tempura. Salmón, gamba ebi, aguacate y queso crema con mostaza

  • Tropical. Atún, tobiko, mango, pepino, aguacate y gamba ebi

  • Vegetarian. Hortalizas en tempura

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

The moment one steps inside Minami Japanese Restaurant, the calm, minimalist décor sets a tone of understated elegance. Low lighting paired with subtle traditional accents creates a relaxed ambiance, ideal for a quiet evening or a casual meet-up. Alongside this atmosphere, the staff exhibit attentiveness that feels both professional and genuinely warm, never intrusive yet always ready with recommendations drawn from a menu that balances classic sushi offerings with innovative twists. Browsing through various Minami Japanese Restaurant photos online reveals the artful presentation that reflects the kitchen’s attention to detail, a visual promise fulfilled on arrival at the table.

Dishes such as the toro sashimi and the tempura exhibit a refinement that is apparent not only in flavor but texture and freshness, inviting slow savoring. While the menu embraces staples understood by many, it occasionally ventures into less familiar territory, providing an opportunity for adventurous diners to explore. That said, some dishes might come at a premium price point, which is an aspect noted in various Minami Japanese Restaurant reviews where guests consider the balance between quality and cost. The kitchen’s commitment to precision is mirrored by the thoughtfully curated drink selection, complementing the culinary experience without overshadowing the nuanced flavors found throughout the meal.

Experiences shared about the restaurant often highlight the quiet dedication behind every plate, though the sometimes limited seating can lead to a bustling atmosphere during peak hours, affecting the otherwise serene dining vibe. The consistent praise found in Minami Japanese Restaurant reviews centers on reliability—consistently fresh ingredients, clear expertise in preparation, and a dining space that encourages one to linger. While not positioned as a casual takeaway spot, its appeal lies in becoming a destination for those who appreciate subtle craftsmanship in Japanese cuisine, accompanied by a genuine, unhurried environment.

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Prices transcribed the same way, each with the date last checked.

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